Description

Parrotfish have thick, heavy bodies and large scales. They are found in tropical waters throughout the world and appear in a wide variety of colors, which may change depending on their sex, status, or maturity. The parrotfish diet of algae gives the tender white meat a very delightful, unique, and sweet shellfish flavor. Parrotfish taste delicious doesn’t matter if they are fried, grilled, baked, or steamed.